There are so plenty of protein-packed foods items to select from: fish, steak, eggs, beans and also legumes, nuts and also seeds, meat alternatives. Heck, also veggies have actually protein.

One tried-and-true skinny protein resource that"s stood the test of time (for non-vegans and also vegetarians): chicken breast. The meat uses a lining 28 grams the protein per 3 oz serving, i beg your pardon is greater than what you"d acquire from steak, pork, roasted turkey, lamb, and even rotisserie chicken, says Laura Iu, RD, a nutritionist in brand-new York City. Bow down, various other proteins. Bow down.

Okay, so it"s protein-packed, yet other 보다 that, is chicken chest really as an excellent for you together it seems?

How do chicken breast nutrition and calories stack up?

According come the USDA, a 3.5-ounce offer of roasted chicken chest without the skin contains:

Calories: 165Protein: 31 gFat: 4 gSaturated fat: 1 gCarbohydrates: 0 gFiber: 0 gSodium: 74 mg

Now take into consideration the differences when you store the skin on:

Calories: 197Protein: 30 gFat: 8 gSaturated fat: 2 gCarbohydrates: 0 gFiber: 0 gSodium: 71 mg

As you have the right to see, maintaining the skin on doubles the fat and saturated fat content, but adds a modest variety of calories—about 30.

One key thing to remember is that these numbers space for a 3.5-ounce serving. That"s slightly an ext than half of the median chicken breast. This is what you"ll obtain for a whole, boneless, skinless chicken breast:

Calories: 284Protein: 53 gFat: 6 gSaturated Fat: 1.7 gCarbohydrates: 0 gFiber: 0 gSodium: 127 mg

So if girlfriend eat the totality thing, you"ll be getting a LOT much more protein—but also means more calories and also fat. (Fun fact: Chickens have actually quadrupled in size since the 1950s, follow to research published in the journal Poultry Science.)

What around chicken breast"s as whole nutrition?

Chicken chest obviously has actually a ton of protein. Yet it likewise offers 6 percent that your daily value of iron every 3.5-ounce serving, i beg your pardon helps lug oxygen throughout your body and also supports immune mechanism function.

Related Stories



Research also shows that consuming chicken breast is connected with a lower risk of occurring heart disease and diabetes, every a examine in the journal Food & Nutrition Research.

Chicken breast also offers an especially concentrated amount of B vitamins and zinc, i m sorry is especially great for women during pregnancy and also breastfeeding. But, wait, that"s no all! It"s additionally a an excellent source the bone-boosting vitamin D and calcium, according to Iu.

You are watching: 1 pound of chicken breast calories

So rest assured, chicken is not overrated. Now, every you should do is nail under the healthiest method to make it and you"ll it is in set.

So, what is the healthiest way to chef chicken breast?

One that the numerous perks that this powerhouse poultry is that it"s super versatile, an interpretation you can chef it in a number of different ways—grill it, roast it, toss it over a environment-friendly salad, shred and also put it right into tacos or wraps, or even skewer it and smother the in peanut sauce. So. Many. Options.

This content is imported from embed-name. Girlfriend may be able to find the very same content in an additional format, or girlfriend may have the ability to find an ext information, in ~ their web site.

See more: What Is The Term For A Reproductive Cell "? What Is Another Word For Reproductive Cell

But, of course, the healthiest means to chef chicken are poaching, grilling, or baking it, says Iu. As soon as you grill or bake, walk for unsaturated plant-based oil (like EVOO or avocado oil) to minimize including unnecessary saturated fat to your dish. And when friend poach or boil it, be certain to carry out so on short heat, so over there is minimal lose of nutrients, Iu says.

Also: Make sure to remove any type of tendons, blood spots, and also fat before cooking. (Because, yuck.)

Speaking the a high-protein"s how Jersey Shore"s vinny Guadagnino share his keto-friendly fridge:

And, yes, remove the skin will allow for chicken with the fewest cals and also fat. Yet cooking through the skin has actually its same share the perks as well. "Keeping the skin ~ above will include a many flavor and helps maintain moisture and juiciness," says Taylor Chan, RD, dietitian and an individual trainer in Baltimore, Maryland. "Whether to store it on or no all depends on what’s essential to you."

Pro tip: friend can constantly cook v the skin for enhanced flavor but nix it prior to you destruction in.

Finally, what are the finest ways come eat chicken breast?

With a fork and knife, of course... (Okay, okay, that"s it because that the dad jokes—promise.)

It all counts on your health goals and also flavor preferences. But, per Chan, it"s always a good idea to save it fun and try brand-new preparation methods. Use a spice obstacle one night, or a new BBQ sauce for another. "Food must be enjoyable and not feel choose a chore. So shot to get away from the monotony of chicken, rice, and broccoli that so many civilization get trapped in," Chan says. (Unless you"re a fan of that combo, in i beg your pardon case, an ext power come ya!)