I have actually a big container the mashed ripe bananas and also a recipe the calls because that 2 bananas. Just how does that analyze into a scoop-able amount for my recipe? I"m guessing the it could be a cup and a quarter or a cup and also a half?



I have a scrawled recipe in a notebook the I must have replicated from one online source while on my laptop and also unable to print. If it is the one ns used means back once it was yes, really good. I"ll do it in a wee bit and also report earlier if that is undoubtedly the right recipe.

I"ll go with a cup that mooshed "nana and let you know!


3 small bananas is around 1 cup.But I like banana over load, for this reason I"d include atleast 1 cup worth to her recipe.

I have two bananas top top the counter..Can girlfriend share her recipe?



The Gourmet Sleuth website will certainly translate quantities of just about any ingredient native one measure to another, plus give nutritional information to boot! I use it all the time.

You are watching: How many cups is one banana

Here is a link that might be useful: Gourmet Sleuth website


Eileen:Usually, 1 big bannana is 1 cup.Does your recipe to speak what size bannana to use ?

Or, you could shape what you have, come 2 bannana"s !!!!!Make any kind of sense ???LOU

I make it through one cup of mashed bananas and also it was a bit dry. My second one is in the oven and has 1-1/4 cup of "nana. We"ll see...

Usually, 1 big bannana is 1 cup.

That must be one freakin" big banana!! LOL

My banana cake cooking recipes calls because that 1 cup mashed banana, i beg your pardon is about 2-3 bananas relying on size

Now I watch why weight procedures are always the many accurate way to suggest the quantity of other - especially when it involves the banana delema. I always purchase the the smallest bananas I deserve to find. Once I check out this thread ns weighed the three I had and also they were simply under a pound. The "Yield Equivalencies" chart i had also gave banana load - 2-pounds (3 medium bananas) = 2 c. Mashed and 2-1/2 c. Sliced.

Then I visited the connect ovenbird mutual (Gourmet Slueth) and converted the dimension (length) of the bananas to mashed bananas and it claimed 1.35 cups - i m sorry was nearly exactly what they measured after being mashed. Thanks for the attach ovenbird!


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13 year ago

Grainlady, her welcome. Ns love just how that website defines fruit by description (small, medium, large) and by size (inches). FYI - I uncovered out about Gourmet Sleuth from some other article on invernessgangshow.net.

13 year ago

Grainlady:That comes to around 2 meduim sized to a cup ???

Eileen:How was the flavor ? perhaps your require to add something else .so that won"t be dry.Why don"t you placed in the ingredient ? Someone could help.Where the bananas ripe ?LOU

Original Author
13 years ago

I am lessened to do the efforts to bake in a toaster oven. I burned both loaves. That the hell knows just how they taste? They just taste dry and scorched.

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13 years ago

barnmom - What a suturing shame! It"s like when hubby comes home for lunch after I"ve had a morning the baking something that ends up in the trash. I tell him every he it s okay is the odor - i beg your pardon is very low-cal, low-fat ;-). -Grainlady

Some ideas for making use of a toaster range for baking...

1. Don"t try and usage a large 9x5-inch bread pan in a toaster cooktop for rapid breads. That"s just too much bulk for a small oven come handle. Try a cooking recipes that provides a 7-1/2 x 3-1/2 x 2-inch pan, or smaller, works much better.

2. Make certain you preheat the oven, just like you would certainly a huge oven.

CHERRY-BANANA LOAF(source: better Homes and Gardens TOASTER OVEN cook Book)

1/3 c. Sugar3 T. Shortening1 egg3/4 c. All-purpose flour1/2 t. Baking sodadash salt1/3 c. Mashed banana1/4 c. Drained maraschino cherries, quartered3 T. Chopped walnuts

In small mixer bowl cream with each other the sugar and shortening till fine blended. Include egg; beat well. Stir together all-purpose flour, baking soda, and salt. Incorporate the mashed banana and also milk. Include the flour mixture come the creamed mixture alternately through the banana mixture, mixing well after every addition. Row in the quartered maraschino cherries and chopped walnuts.

Turn the batter right into 3 well-greased 4-1/2x2-1/2x1-1/2 inch loaf pans. Bake in a 350°F oven for 20-25 minutes or till bread tests done. Eliminate loaves native oven; allow bread cool in pans for 10 minutes. Eliminate loaves from pans and also cool totally on a cable rack. Provides 3 loaves.


I"m make this oil cost-free recipe tonight. The photography provides it all seem worthwhile.

Chocolate Banana Applesauce Cake


Serves: 9 servings


2 very ripe bananas½ cup granulated sugar¼ cup brown sugar½ cup applesauce (no street added)⅓ cup water1 tsp white vinegar1¼ cup all-purpose flour¼ cup unsweetened baking cocoa1 tsp baking soda¼ tsp salt⅔ cup semi-sweet chocolate chips, divided


Preheat oven to 350 degrees.Spray 8x8 baking dish through non-stick cooking spray.Mash bananas in a medium size bowl.Stir in sugars, applesauce, water, and also vinegar until thoroughly combined.Stir in flour, cocoa, baking soda and salt just until combined.Fold in ⅓ cup of coco chips.Pour batter right into prepared dish.Sprinkle remaining chocolate chips ~ above top.Bake because that 33-37 minute or until toothpick inserted into cake comes out clean.Let cool, slice and also serve.

... Http://www.momontimeout.com/2014/06/chocolate-banana-applesauce-cake/